Sakura-Ya

Misoshiru

Soy soup, tofu (soy curd), spring onion, wakame (seaweed).

Kyuri to wakame

Cucumber and seaweed salad in vinaigrette Japanese style.

13. Sunomono

Cucumber salad, seaweed, fish and seafood market, with Japanese sauce.

gyoza

Japanese dumpling with meat and vegetables (4 pcs)

Prawn gyozas

Japanese shrimp and vegetable dumpling (4 units)

edamame

Soy pods.

seasonal salad

Salmon, avocado, katsobuoshi, sesame, wakame and salad mix.

Tuna or salmon tartare

Tuna or salmon tartare, house sauce and sesame.

Tuna tataki

Laminated tuna with ponzu sauce and sesame

salmon tataki

Laminated tuna with ponzu sauce and sesame

Yakimeshi

Sauteed rice with shrimp, cuttlefish and egg.

Katsudon

Breaded pork based white rice, egg and soy sauce.

Kakiagedon

Type of vegetable tempura and chopped shrimp with a rice base.

Yasai yakimeshi

Rice sauteed with vegetables.

Tori yakimeshi

Rice sauteed with chicken.

yaki-soba

vegetable yaki soba

Sautéed wheat noodles with vegetables on an egg crêpe base.

chicken yaki soba

Sauteed wheat noodles with chicken and vegetables on an egg crêpe base.

Shrimp yaki soba

Wakame soba or Wakame udon

Noodles with hot house broth and seaweed.

Tori soba or Tori udon

Noodles with hot house broth and breaded chicken meat and vegetables.

Kakiage soba or Kakiage udon

Noodles with hot house broth and tempura type.

Zaru soba or zaru udon

Wholemeal noodles accompanied by cold soy sauce, wasabi (spicy green mustard).

Ebi no kimuchi

Sauteed prawns with spicy sauce Kimuchi.

wakadori

Japanese-style breaded chicken.

Kakiage

Type of temperature with vegetables and chopped prawns.

tori teri yaki

Chopped chicken in sweet soy sauce.

Ebi frai

Battered langoustines.

wafu steak

Entrecote flambéed with sake in soy sauce.

salmon teriyaki

Grilled salmon with teriyaki sauce and onigiri (rice ball).

tuna nigiri

Sushi rice covered with laminated tuna.

salmon nigiri

Sushi rice topped with laminated salmon.

29: Moriawase

Assorted tuna and salmon sushi: 7 nigiris and 6 maki roll pieces.

Tekkadon or Sakedon or Varied

Tuna or salmon slices on a sushi rice base.

Tekkamaki

(6 pieces) Tuna or salmon roll.

Sakemaki

(6 pieces) Tuna or salmon roll.

4 Colors

(12 pieces) Combination of small makis: avocado, salmon, tuna and mango.

Ebi abocado maki

(8 pieces) Shrimp roll, avocado and mayonnaise.

41: Maki Roll

(8 pieces) Salmon roe, shrimp, mango, salmon and mayonnaise.

42 or 42S: Maki roll

(8 pieces) Tuna or salmon, avocado and mayonnaise.

1106: Combination maki roll

(8 pieces) 2 units 38, 2 units 42, 2 units 42S, 2 units 41.

Abure salmon uramaki

(8 pieces) Avocado, mayonnaise, flambéed salmon with teriyaki sauce.

Avocado uramaki with salmon or Ebi and mayonnaise

(8 pieces).

Avocado uramaki with tuna and mayonnaise

(8 pieces).

38: Tuna Sashimi

Raw tuna slices.

38S: Salmon Sashimi

Raw salmon slices.

exclusive tray

sakura ya tray

(46 pieces) 6 of nigiris and 40 pieces of assorted makis.

sashimi platter

Mochi

Green tea / Chocolate / Strawberry / Daifuku.

truffles

Green tea / Chocolate.

Varied ice cream

Green tea / Chocolate / Red bean / Black sesame.

Dorayaki / Chestnut Dorayaki